vanderwal.net

Enjoying Portland

I am enjoying Portland, even with an airplane cold in my head. You can also follow along on my Thomas Vander Wal Hiptop Nation blog.

Gone to the Roses

I am off to the Left Coast, Portland in particular, the IA Summit more particularly. Stop and say hi. I will continue my usual nonsense from the City of Roses.

US prepares for a private war

Fortune magazine's discussion of the private war show there is very little that the military actually does any more. Most of the technical assistance, repairs, food services, recruiting, and training is being done by private corporations, like Dyn Corp and Haliburton. Those that private civilians working for these companies may follow the troops into the battle field, but the civilians do not have any Geneva Convention protections, which means if they are captured they do not have the protections that military personnel does.

Peace

Not that kind of switch

I am very much a creature of patterns. My whole life I have walked into a dark room and there has been a light switch to the left or right of the doorway. Now I walk into our kitchen in the dark and flip the switch and the fan over the stove goes on. This does not happen occasionally, it happens every time I walk in the kitchen for the last six months. I quickly turn off the fan and head to the sink and turn on the light over it. Our guest room has its switch two or three feet from the doorway. These are the only true oddities left in our house.

Another wonderful Mister Rogers story

Another wonderful Mister Rogers tribute story. The days since Mister Rogers passed away have brought to light the wonder and kindness one man gave. He was an incredible gift to all of us and as the stories of his life kept coming everybody stated how warm and caring he was all the time. He gave levity in every situation and show how one can live a great life. As the story suggests he may just be a true saint. I have talked with folks over the years that were frightened by him as they could not find a dark side. The friends I knew who met him and saw him in everyday situations said he was kinder and nicer than on television. I only wish I could start to live to be half of what Mister Rogers was. [hat tip Rebecca]

Just a strange day

Today offered multiple threes, but my late afternoon I was checking to see if it was April 1. It was just a strange day.

Me with Japanese characters and others

I have wild and adventurous dreams, but my subconscious did not consider seeing my name on a page of Japanese characters. I have had The Vapor's Turning Japanese running through my head since I saw this.

Mister Rogers has died

Mister Rogers has died at the age of 74. I learned a lot from his shows and as an adult would watch the shows when I was home sick. He taught kids (and adults) not only about the world around them, but how to care for others.

I have known folks who knew him personally and said he was just the same in real life as he is on the show. This is one of the best role models for kids that has ever been on television and it is wonderful to know he is just as nice and caring off the camera.

Yes we have snow

Snow update. After four rounds of shovelling yesterday I took the night off. We went to open the front door's storm door this morning and it was blocked. This means it was more than 5 inches of new snow and sleet last night. We were able to open the kitchen storm door enough to grab the snow shovel and dig off the landing outside that door. The snow next to the landing was even to its height, over three feet high. This is from shovelling and drifting. I had dug out paths from the kitchen to the garage and carved out a ledge six to eight inches up to keep snow from falling back into the paths. The paths are now indistinguishible from the ledges. I am enjoying the view out the office window. Pictures to come.

Snowing for real this time

I am about to give up shovelling show. I have been out four times already to shovel. Now it is snowing harder than at any point yet. We woke to about 8 inches of new snow this morning and I have shovelled two or three inches with each new venture out. As you can see the roads are not too clear (this traffic cam is a few fee from our house) and have not been all day. We took the truck out about two hours ago to return movies due back and to pick up some paper products from the grocery store. The roads were not in great shape, people are walking in the road, people had abandoned cars and SUVs in the roadway. It seems that we have 15 to 18 inches of snow already with the heavy snow just beginning and is expected to stay heavy for a few hours. The snow will start to subside tomorrow mid-day the reports are saying.

Good thing we have cornish hens and fixings for dinner tonight.

Joy home

Joy is back home from her trip to San Diego for work. Life is good again and a good Valentine gift, her. This has been an odd week to have a loved one away.

One for the sniffer

Last night I went shopping at a normal supermarket (not a Whole Foods store, Trader Joes, or the occasional Sutton Gourmet) as I needed deoderant and contact cleaner and I know the prices are lower than the pharmacies. I was disappointed that they did not have my deoderant. I have been wearing the same deoderant for years, decades even and it was no go. It was one of those moments when you see the spot where it should be and it is empty all the way to the back. I started checking all the other shelves and end of aisle displays. For years I had two to five extra sticks of the same old stand by scent just incase I ran out and the store ran out. Joy told me the store would never run out. Well the store ran out and I was too tired to go to any other store. I sniffed the three other deoderants (I don't wear anti-perspirant, which is another story all toghether and for good reason and wished I did as there are 20 options for other anti-perspirants) that the store did have in stock. Old Spice was not the ticket, Sea Breeze scent was tangy, and I went with Lightening. I have no idea what scent lightening is, but I did know I did not smell like me today and it really bugged me. I smelled like a bad day at the scent factory. I really want my old scent back, it has been normal since I was 15 or 16 years old. I may go back to hoarding sticks in the future too so this never happens again.

Oh yes, I have issues.

Snowing on my birthday

Well, at least it is snowing on my birthday. This would be a good year to invoke the birthday week to relax and enjoy, but work in really hectic right now. (A shameless wishlist plug

Hiptop helps show extending the model of attraction

I am already enjoying my Hiptop for much of the reason that I picked it up. I wanted access to information. More importantly I wanted information to be able to follow me. I found information or thought of information I really have been wanting to have access to that information from where ever I am. I wanted the ability to share the information from where I was and have others be able to use that information to better their understanding.

Yes, I have had cellphones and have called others, but the information is not that useable in voice form. The information needed to be convered to data elements that could easily be used and reused. Voice only (at the current time) allows us to hear then act upon the information and not store that information in a searchable repository or to easily share that information back out.

Yes, I have PDAs (Palm-based handhelds), but they need to synch with other devices to share information and the e-mail capabilities were not the best around. The 3rd party applications on the Palm and the fantastic operating system that is fast and small are great features that will be hard to beat by anybody.

I have been looking for a solution to have the information I wanted when I want or need it in my hands. The Hiptop gets me much closer to that goal. I tend to use e-mail to share ideas with myself and others. This weblog is another method of doing the same. Being able to search for an address and get a map is a solid tool to have at all times.

This is a personal quest to have the Model of Attraction (MoA) extend back to myself. The MoA not only helps us think about the attration between the user and information during the finding tasks, to help improve findability, but in phase where the user wants information to stay attracted to them. My Hiptop is my information attraction device. I can push an e-mail to myself that has the name, address, time, and phone number needed to do to a party with friends that have come in from out of town. I can access my Amazon Wishlist when I am in a store to help remember the author or title of a book, CD, or DVD I have been seeking. This bookstore amnesia (or musicstore amnesia) can be a thing of the past. The Hiptop provides me the information in my hand and gives me the access to the information I do not have at hand wirelessly.

There will be some experiments to see if I can improve on the information attraction to keep the information closer to me. Am I getting rid of my Palm? No, as there is information in it that I prefer in the format it is in. I will be keeping my cell phone as it has great reception and is CDMA (I found having a non-dominant cell phone technology is an advantage during emergency times, like being in San Francisco during September 11, 2001, which is a TDMA and GSM dominant city. I was one of a few that had no problem getting a signal to call out). It is rather awkward having three devices with through out the day. We will see how it goes.

Learning proper French Cooking at and Inn

We has a wonderful weekend at a L'Academie de Cuisine French Cooking weekend held at the Mercersburg Inn in Mercersburg, Pennsylvania. The Inn was fantastic, with wonderful accommodations, great common rooms, caring innkeepers that are friendly and very helpful, and very good food.

The cooking portion of the weekend was great. It was a present from Joy and it turned out to be a wonderful gift. The weekend revolved around the founder of L'Academie, Francois Dionot guiding the 14 students through making a four course French meal each day. The 14 split into four teams that prep and cook their portion of the meal. The meals are prepared in the kitchen of the Inn, which is just large enough for the 14, the instructor and his wonderfully helpful wife, and one person helping clean-up. Saturday's meal was a Cream of Cauliflower and Roquefort Soup with a Roquefort Flan, Quennelle of Salmon with Saffron Butter Sauce (our dish we helped create), Beef Goulash with Mashed Potatoes, and a Caramelized Pear Cake with Calvados Creme Anglaise. Today's menu was a Bourride of Fish with Aioli, Quail Salad with Polenta and Porcini Dressing (our dish), Chicken Blanquette with Root Vegetables (including salsify), Phyllo Tart of Chocolate and Raspberry with Chocolate Sauce.

We had a lot of fun and learned a lot. Francios is a perfectionist as one would expect and hope for as it pushed us to expand beyond what we knew. We also learned about adding more salt, not table salt, but wonderful sea salt (Sel de Mer) and kosher salt (containing all the minerals that should be in salt). Everything that was made was wonderful and a glass of wine was raised to the team that helped create that course. We also met wonderful people also taking the course, which was an added blessing. We plan to make courses at L'Academie a regular part of our lives and hope the rest of them are as fulfilling as this weekend.